Idi Beef

Ingredients :

Cooking Method :

Add oil into the shallow pan to this add thinly sliced onions and saute well. Add thinly chopped garlic, ginger and curry leaves and continue sauteing. Add green chillies into the pan along with crushed dry red chillies and saute well. Now to spice up the recipe lets add turmeric powder, red chilly powder and continue to saute well.

Finally lets add roasted beef into the pan and continue to saute and mix all the condiments.

Vattal mulaku special Idi beef is ready to serve