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Crispy Onion Pakodas

Recipe by : Webindia123 ,Bangalore , India Last Updated: 13-1-2022

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Recipe

Onions, the most commonly found ingredient in any household can be used to make crispy pakodas.

Try out this easy and crispy snack today! Recipe posted by Veena from Bangalore.

Popular Tags:
Onion, Besan, pakoda, chickpea,

Method:

Take Besan in a bowl. Add Rice flour, sooji, chopped onions, chilies, salt, chili powder and finely chopped curry leaves. Add cumin seeds.

Heat 2 tablespoons of oil and add it to the other ingredients mixed in the bowl. Add water to form a batter.

Deep fry till golden brown.

Recipes of Veena H.V ( 2)

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1 Comments

jagtar, gurdaspur

Posted On:

15/8/2009

›	good method