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July 18, 2008

Salad Coleslaw

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 Recipe by : ,Ernakulam , India
Last Updated: 18-7-2008
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Coleslaw salad is a combination of finely shredded cabbage and carrot with a vinegar base, and added sugar & mayo.

It is a perfect side for fried chicken, sandwiches and burgers.

Ingredients:
Mayonnise - 5tsp
Powdered sugar - 1tsp
Salt - 1/2tsp
Pepper pwd - 1/4tsp
Lemon/vinegar - little
Cabbage - 400g
Celery - 2 stick
Capsicum - 1
Carrot - 1
Onion - 1
Apple - 1
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   salad,   cabbage-salad,   cabbage,   side-dish,  



Method:

Shred the vegetables and apple finely, and mix with all the ingredients given above very well. Savour the fresh coleslaw. Note : Make sure that there is no excess water content after cleaning the vegetables.

Coleslaw salad can be made in several variations. Instead of Mayo, try adding a little olive oil, OR ketchup & hot sauce, for different flavours. A classic coleslaw will be crunchy, slightly creamy with a tangy feel.

 
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