Savoury Scrambled Eggs

Ingredients:

Eggs

Turmeric powder

Salt

Oil

Pour oil in a pan. Add onion and brown lightly. Add garlic and sauté for half a minute. Add remaining ingredients except eggs and cook over medium heat for one minute or till the mixture leaves oil from pan. Remove from heat.

Beat eggs and add to pan. Return to low heat and scramble till just done. Do not overcook eggs.

Note: It should be served immediately with chapatis or bread to get exact taste.