Refined flour
Egg
Dalda or butter
Powdered sugar
Essence
Juice of half lemon
Cardamom powder
Baking powder
Sieve the flour and baking powder together. Beat the egg till light and fluffy. Add powdered sugar and butter or dalda to it and mix well.
Make a batter by adding flour, essence, cardamom powder and lime juice. Apply oil in a vessel and pour the contents in it.
Top the cake with cherries. Bake it in an oven for half an hour.
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