Aval Payasam

Ingredients :

Aval  or Poha (Pressed rice flakes)

Sugar

Cardamom powder

Handful of roasted cashew nuts

Method of Preparation:

Boil milk in a pan. Add the aval into the boiling milk. Stir constantly until the quantity reduces to half. Add sugar and the powdered cardamom into the consistency and stir well. Add the cashew nuts and the raisins. Serve hot.