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Fish Tikka

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Recipe by : Nikhat R Qadri ,Mumbai , India Last Updated: 18-6-2024

Preparation Time

25 minute

Serves

Total Views

12752

AVG RATING

5 based on 1827

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Recipe

A favourite dish for all fish lovers!

Try out this healthy Fish Tikka recipe contributed by Nikhat R Qadri from Mumbai. More Fish recipes

Ingredients :
Pomfret	-	1 kg (cut into fillets)
Potatoes	-	1 cup (boiled and mashed)
Ginger - garlic paste	-	1 tsp
Green chilli paste	-	1/2 tsp
Coriander	-	1 tsp
Garam Masala	-	1/2 tbsp
Spring onion	-	1 tbsp (chopped)
Oil	-	1 tsp
Lemon juice	-	1 tsp
Salt	-	to taste

Popular Tags:
Tikka, Potato, Fish,

Method of preparation:

Cook the fish with one tablespoon of water on high mode for 6 minutes. Mash it and mix it well with the rest of the ingredients.
Make into small balls and flatten them brushing the top with oil. Grill on convection mode for 10 minutes at 200 turning them once in between.

Serve hot with mint chutney.

Recipes of Nikhat R Qadri ( 2)

Fish Tikka

Hara Kabab

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Accompaniments

▪	Mint Chutney
▪	Coriander - Mint Chutney