Heat 1 cup of water in a saucepan and when it boils put the corn broken in two in the water and also add 2 spoonfull of butter and 1/2 tsp salt. Turn over in between.
After some time corn will change its colour to dark yellow then transfer it to a plate.
Mix some chilly powder and salt, dip a lemon cut in half in the mixture and rub on the surface of the corn.