Dry Prawn Chutney or Chemmeen Chammanthi

Dried Prawns

Grated Coconut

Shallots

Dry chilies broken

Curry leaves

Method of Preparation :

In a shallow pan ,pour 1 tsp oil and roast prawns. Once it is done take the prawns out and roast  red chillies and shallots

Then grind it together it with coconut ,salt, tamarind and curry leaves .