Chocolate Fudge

Valentines Day Special from the Chef, Crown Plaza, Mayur Vihar, Delhi

Beat together eggs and sugar, melt butter and chocolate in different utensil, Now add Flour, baking powder, salt, cocoa powder, Baking soda in egg and sugar batter when it is fluffy. Mix butter and chocolate and bake in 180 degree for 20 minutes inside a mould.  Serve with garnish of strawberry.