Food habits of Bihar shows how the cuisine of the state has evolved over centuries under the influence of various cultures and regimes which controlled it from time to time. Remarkable factor of the Bihari cuisine is that the state has imbibed the best and most suitable aspects of the Gupta, Maurayan, Turk, Afghan, Persion and European style of cooking and at the same time retained a food culture that bears a distinct hallmark of Bihar.
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