Method :
Beat whip cream, milk and vanila essence (beater). boil 1 glass of water with sugar and cool it. To this dip bread and remove half water by slow press. Take a pudding bowl
Spread d bread into layer
Add whipping cream
Then chopped apple or pineapple
Again whippin cream
Caramal (top level)
Keep in refrigerator to make it tasty...
Method for Caramel :
Fresh Cream
Cashew nut
Sugar
Mix all these and keep it in flame. remove flame until it gets brown colour. Cool it. Crush it.
VERY TASTY PUDDING!! |
