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Coconut Pudding

 
        Posted by : Vaishnavi ,Rajamundry , India Contact Now 13-9-2009

Sweets   Total Views : 293
Region : Andhra Pradesh            
Preparation Time    :30 minutes
Serves For              :3
Ingredients :
   

Coconut

- 1(full)
Rice (soaked before 6 hrs)
- 1.5 cups
Sugar
- 1 cup
Cardamom powder
- 1 spoon
Ghee
- 1 cup
Cashews raisins - as desired

 

Method :

  1. Grate the coconut and grind it with soaked rice by adding little amount of water and extract the milk from it.

  2. Take a pan and pour the milk and heat it after adding ghee and sugar in a thick-bottomed vessel.

  3. Stir it continuously until the mix thickens.

  4. Take a greased tray and pour the mix on the tray.

  5. Garnish it with fried cashews and raisins.

  6. Refrigerate it and serve chilled.

  The yummy soft coconut pudding is in front of you!!!!

 



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